Recipes Blog

Maple Butter on Everything — 7 Ways to Use It
Maple butter is pure Canadian maple syrup whipped into a smooth, spreadable cream — no dairy, no additives. Discover 7 delicious ways to use it, from spreading it on toast... Lire plus...
Tartelettes au beurre et au sirop d'érable
Make the ultimate Canadian butter tarts with pure maple syrup for a richer, more complex flavour. A step-by-step recipe using Amber or Dark grade Canadian maple syrup. Lire plus...
Pouding chômeur
La recette du pouding chômeur est un dessert canadien-français emblématique de mon enfance. Lire plus...
Vinaigrette à l'érable et à la moutarde de Dijon
A quick and versatile maple syrup dressing with Dijon mustard — perfect as a salad dressing, marinade, or dipping sauce. Ready in minutes using pure Canadian maple syrup. Lire plus...